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Talk:Vitis aestivalis

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This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . Maximum and carefull attention was done to avoid any wrongly tagging any categories , but mistakes may happen... If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 19:53, 3 July 2008 (UTC)[reply]

While there has been no discussion on merging this article since it was introduced in 2009, a google search reveals that the USDA opinion is that the two terms are synonyms (reference). Therefore, the two articles can be merged. WTF? (talk) 20:23, 11 July 2012 (UTC)[reply]

The following discussion is closed. Please do not modify it. Subsequent comments should be made on the appropriate discussion page. No further edits should be made to this discussion.


Consensus seems to be that vitis lincecumii is just a variety of vitis aestivalis. I propose a merge with that page. —Preceding unsigned comment added by Ryandaum (talkcontribs) 21:28, 19 May 2009 (UTC)[reply]

The discussion above is closed. Please do not modify it. Subsequent comments should be made on the appropriate discussion page. No further edits should be made to this discussion.