Draft:Hua Parakore
Submission declined on 16 May 2024 by Grabup (talk).
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Comment: Multiple in-depth covarage needed from independent reliable sources to establish notability. GrabUp - Talk 09:29, 16 May 2024 (UTC)
Hua Parakore is an indigenous food production verification system. It was developed by Te Waka Kai Ora (The National Māori Organics Authority of Aotearoa New Zealand)[1]. The verification process of Hua Parakore is community-driven and was developed in collaboration the with indigenous communities and researchers [2] [3] .
The system verifies that food production (and other goods such as meat, wools, traditional medicines etc.) are made to a high organic standard and adhere to kaupapa Māori . Practices of food growers who are who are verified must be sustainable and growers must uplift indigenous food sovereignty. [4]. After announcement of a launch in September 2010, Te Waka Kai Ora publicly launched Hua Parakore accreditation label for food producers during Matariki in 2011[5] [6] .
References[edit]
- ^ "Te Waka Kai Ora Website".
- ^ "Carney G., Baker M., Greenskill A., Hutchings J., Skelton P. and Tipene P. Hua Parakore: An indigenous sovereignty initiative and hallmark of excellence for food and product production. Mai Journal, Vol. 1, Iss. 2".
- ^ "Te Waka Kai Ora Website".
- ^ "Carney G., Baker M., Greenskill A., Hutchings J., Skelton P. and Tipene P. Hua Parakore: An indigenous sovereignty initiative and hallmark of excellence for food and product production. Mai Journal, Vol. 1, Iss. 2".
- ^ "Maori organic certification system being launched, Radio New Zealand, 22/09/2010". Radio New Zealand. 22 September 2010.
- ^ "Indigenous food label launched, Radio New Zealand, 15/07/2011". Radio New Zealand. 15 July 2011.
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